HOURS
EVERYDAY
11:00 AM - 9:00 PM

Urban Burger
5566 Norbeck Rd.
Rockville, MD 20853


Web Development by:
www.BrenzaDesign.com



Starters

URBAN WINGS
Eight jumbo wings marinated in dry rub and hot sauce. Served with buttermilk ranch dressing.
6.00
REDNECK FONDUE
Our two-meat chili blended with three cheese sauce. Served with chile spiced tortilla crisps.
5.00
TWO ALARM CHILI
Spicy beef, peppers, beans, cilantro, & smoked chiles. Topped with cheese, sour cream, onions.
4.00
BACON CHEESE FRIES
Idaho potatoes, fried golden and topped with smoky bacon, cheese sauce and shredded cheddar-jack cheese.
4.00
"SLIDER" SOUL ROLLS
Our version of Urban BBQ's famous Soul Rolls, a crispy wrapper stuffed with ground beef, caramelized onions and two cheeses.
6.00
POTATO & CORN CHOWDER
This creamy chowder is loaded with spuds, roasted corn, fresh herbs, onions, celery and smoky bacon.
4.00
SOUP OF THE DAY
Ask about today's, made from scratch selection.
4.00

Salads

AUSTIN CLUB SALAD
Chilled BBQ chicken, avocado, tomatoes, fresh corn, jicama cheddar-jack, cilantro and crispy tortilla laces.
8.00
PLYMOUTH ROCK SALAD
Chopped turkey, sun-dried cranberries, crispy potato sticks, baby peas, sweet spiced pecans and crumbled blue cheese.
8.00
SESAME ORANGE CHICKEN SALAD
Orange BBQ chicken, cucumber, carrots, sesame noodles, sweet bell pepper, jicama and toasted peanuts.
8.00
LAURIE'S "TREE HUGGER" SALAD
Granny Smith apples, crumbled blue cheese, sweet peppers, spiced pecans, fresh basil.
7.00
URBAN'S CHOPPED HOUSE SALAD
Crispy bacon, cheddar-jack cheese, hard boiled egg, diced tomato and spiced tortilla strips. Add chicken for two bucks.
6.00
2.00
CAESAR SALAD
Crisp romaine hearts, fresh parmesan, ranch croutons. Add chicken for two bucks.
6.00
2.00
THE "ODD COUPLE"
Small chopped house salad or Caesar salad with your choice ofsoup of the day, potato chowder, chili, or plain baked potato.
8.00

Dressings

Buttermilk Ranch Honey Mustard
Basil Vinaigrette Creamy Caesar
Bleu Cheese Orange Ginger

Other Stuff

CITY DOCK CRABCAKE
5 ounces of a whole lotta crab and very little cake.
Served sandwich style.
Naked with your choice of 1 side dish.
9.00
10.00
CHILI DOGS
Twin all beef dogs smothered with spicy chili and shredded cheddar-jack cheese.
6.00
FRITO® PIE
A bed of Fritos® corn chips topped with our two-alarm chili, shredded cheddar-jack cheese.
5.00

Sides

FRENCH FRIES
We hand-cut these Idaho beauties fresh every morning. Dusted with Urban's Fry Seasoning.
2.00
BATTERED ONION RINGS
Sweet onions soaked in fresh buttermilk and spices, flash-fried golden, served with horseradish remoulade.
2.00
MO'S MAC & CHEESE
Our recipe calls for 34 pounds of cheese, enough said.
2.00
BBQ-RANCH BEANS
Made famous by Urban BBQ. A little sweet, a little spicy.
2.00
CHOPPED SLAW
Fresh shredded cabbage, carrots and herbs tossed in tangy sweet and sour dressing.
2.00
PICNIC POTATO SALAD
Red spuds, diced celery and chopped egg blended with mustard-sweet pickle dressing.
2.00
JAM-PACKED BAKED POTATO
Pipin' hot Idaho potato, stuffed with butter, sour cream, bacon and cheese.
3.00

Desserts

ZACK'S CHOCOLATE PECAN PIE
Classic pecan pie baked in a shortbread crust, drizzled in velvety chocolate ganache.
3.00
JESSICA'S FRIED TWINKIE® SUNDAE
This American classic is flash-fried and covered in vanilla bean ice cream and buttery caramel.
4.00
SAM'S CARAMEL APPLE ON A STICK
A fresh Granny Smith hand dipped to order in caramel and rolled in your choice of toppings.
3.00
BONNIE'S ROOT BEER FLOAT
Virginia brewed root beer with vanilla bean ice cream.
3.00

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A PRINTER FRIENDLY

PDF VERSION


Please be patient this my take a minute.


STEP 1


PICK A MEAT
All meats are served naked on a toasted bun.
Fix it up at the free toppings bar.

BLACK ANGUS BURGER
Lean, corn-fed beef, simply seasoned and griddled juicy.
*We cook our burgers medium-well unless you say otherwise.
5.34
ADMIRAL'S CHICKEN BREAST
Boneless skinless yard bird coated with 12 herbs and spices.
(One more than the Colonel)
5.34
SENATOR ED'S BRATWURST
Pork sausage studded with garlic, chiles and caraway seeds.
Made fresh by Binkert's of Baltimore.
5.34
BURGER BOWL
Pick one of the above meats and serve it "bunless" atop a Small Caesar or Chopped House salad.
8.00
VEGGGIE BURGER
Boca® Burger topped with the style of your choice:
Frank's Favorite, So-Cal USA OR naked.
5.34

STEP 2


PICK A STYLE

URBAN BBQ
Smoky BBQ sauce, cheddar-jack cheese, thick slab bacon.
+1.00
SAVANNAH
Honey-mustard BBQ sauce, provolone, thick slab bacon.
+1.00
FRANK'S FAVORITE
Garlic mushrooms, Swiss cheese, crispy onion rings.
+1.00
BLAZIN' SADDLE
Spicy two-alarm chili, cheddar-jack cheese, green onion.
+1.00
SO-CAL, USA
Sliced avocado, melted provolone, honey lime sauce.
+1.00
BLEU BAYOU
Spicy bourbon sauce, blue cheese, thick slab bacon.
+1.00

STEP 3


PICK EXTRA STUFF
.50 cents each, so go crazy!

American Swiss
Provolone Bleu cheese
Cheddar-Jack Cheese sauce
Sauté onions Avocado
Bell Peppers Mushrooms
Onion rings Slaw
BBQ Beans Bacon
Chili Sauerkraut

Drinks

FOUNTAIN SODA
ALL-U-CAN DRINK
$1.90
CLASSIC COKE
DIET COKE
SPRITE
NO-CAFF DIET COKE
MR. PIBB EXTRA
LIGHT LEMONADE
HI-C FRUIT PUNCH
DRAFT ROOT BEER
UNSWEETENED TEA
MANGO TEA

BY THE BOTTLE
$1.90
DASANI WATER
JONES SF APPLE SODA
JONES BUBBLE GUM
JONES CREAM SODA
SWITCH FRUIT BERRY
SWITCH BLACK CHERRY
SWITCH TANGERINE

OTHER STUFF
.95¢
CHOCOLATE MILK
BOTTLED CLASSIC COKE
JUICE BOX


Kids Menu


Kids Menu is dine in only and
for children 9 years and younger.

All kids items come with
a chocolate milk or juice box.

Burger
3.00
Hot Dog
3.00
Mac and Cheese
3.00
Kidz Vanilla Ice Cream Cup
0.95